This housemade brioche pastry has a buttery, layered, flaky texture that melts in your mouth. Goes with both sweet and savoury fillings.
Vegetarian.
Ingredients: White flour, yeast, sea salt, sugar, eggs, milk and water.
This housemade brioche pastry has a buttery, layered, flaky texture that melts in your mouth. Goes with both sweet and savoury fillings.
Ingredients: White flour, yeast, sea salt, sugar, eggs, milk and water.